CHỦNG LOẠI VÀ SỐ LƯỢNG VẬT DỤNG NHÀ BẾP CƠ BẢN

(PHỤC VỤ CHO 100 KHÁCH)

1.    Bake Shop

Egg Beater

1

Measuring Spoons

1 set

Oven/Freezer Mitt

2 pairs

Pastry Brushes, flat & round

4

Rolling Pin

1

Whip, Piano 10’’, 16’’, 18’’

4

Whip, French 14’’

1

Cake Covers/Stands

2

Display Cases

1

Pie Markers

1

Bread Pans

12

Cake Sheet Pans, assorted sizes

6 – 12

Jello Molds, Individual or large

36/3

Muffin Tins, 24 cup

6

Pie Tins

12

Dredges

2

Funnels, several sizes

3

Measures 1, 2, 4 qt 

3

Scoops 24, 32, 48 oz

3

Food Storage Boxes

6

Ingredient Bins

3

Utility/Dish Pans

2

Mixing Bowls, assorted sizes

12

Scale, portion control

1

Scale, market

1


2.    
Utensils

Storage Containers

12 ea

Insulated Coffee Tank 3,5 gal

1

Multipurpose Rubber Matting (26’’ x 50’’)

1 roll

Safe-T-Mats

3 – 6 ea

Ice Cream Scoops (various sizes)

6

Juice Dispenser

1 – 3

Juice Extractor

1

Coffee Maker Equipment

1 – 2

Coffee Decanters

6 – 12

Silver Compartment Storage Boxes

3

Sauce Pans 1-1/2, 3-3/4, 5-1/2, 7, 10 qt

6

Sauce Pots 14, 26 qt

2

Stock Pots 3, 6, 10 gal

3

Double Boilers 8, 12 qt

2

Bake Pans (various sizes)

6

Roast Pans (various sizes)

2

China Caps 9’’

1

Colander

1

Strainer 6’’, 8’’, 10’’, 12’’

4

Hot Food Service Pan – full, ½, 1/3, ¼, 1/6

24

Covers for Pans, assorted

12

Skimmers 4-1/2’’, 6’’

2

Frypans 8’’, 10’’, 12’’, 14’’

6

Butter Spreaders

1

Egg Poacher

1

Steak Weight

1

Thermometers

-       Deep Fat

-       Oven

-       Pocket

-       Roast

 

1

1

1

1

Thermo-Pins (12-18’’)

4-6

Basting Spoon (solid, perforated, slotted)

6